Italian in the kitchen: Your favourite dishes – course


Italian in the kitchen: Your favourite dishescourse
A course of Italian language and cuisine. The course is organized in 5 sessions of about 120 minutes each and is open to all students with at least a B1 level of Italian.
For up to 12 people.
Where: Kitchen space of the Italian Cultural Institute in Prague (Šporkova 335/14, Praha 1).
When: Mondays and Wednesdays from 6 to 8 pm – from 3 to 29 May 2023
Price for the course: 4200 CZK
Lessons can be purchased individually for 900 CZK each. See Italian in the kitchen: Your favourite dishes – single lessons

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During the course, which will be held entirely in Italian, the students, under the guidance of the teacher, will prepare together one or more dishes of the rich Italian regional gastronomic tradition, associated with a typical wine. Food preparation will offer the opportunity to speak in Italian, tell the story of the dish, socialize and have fun.

03.05 Le pizze di Frankie
10.05 Gli arancini di Anna
15.05 Pasta all’Amatriciana (with Patrizio)
22.05 Parmigiana di Melanzane “godereccia” (with Patrizio)
29.05 Cena di quasi estate: crostini toscani, gamberoni in pancetta e filetto di branzino alla livornese (with Claudio)


B1, B2, C1


Monday 18.00 – 20.00, Wednesday 18.00 – 20.00

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